We started making our Ginger Spiced Chai in 2013 at our café Either/Or. What began as a search for a chai that mirrored the quality and dedication of specialty coffee in Portland has now grown into Tanglewood Beverage Company.
Every bottle of Turmeric Thai Tea, Ginger Spiced Chai and Hot Buttered Yam is still made by hand one pot at a time with the freshest ingredients to create the perfect cup of tea.
